Cheesy Baked Mussels

Fresh tahong plus melted cheese equals a total crowd pleaser!

25 - 30 mins
5 - 10 people

Product use: Eden MeltSarap

Email Print Save

Recommended Recipes

Ingredients

50g Eden Melt Sarap, grated  

12 pcs tahong, cooked  

50g bacon bits, cooked  

2 tbsp fresh parsley, chopped  

15g garlic, chopped  

Product Used:

Method:

Place half shelled mussels in a baking tray and top with garlic and Eden Meltsarap.

Place in the oven for 25-30 minutes until brown.

Transfer to a plate and garnish with parsley.