Saucy Sausage Cheddar Pasta


Create an easy meal with pasta and sausages embraced with creamy cheese.
1 LB PORK SAUSAGE, SLICED 1/4 INCH THICK
1 TBSP OLIVE OIL
1 1/2 CUP ONION, DICED
2 GARLIC CLOVES, MINCED
1 CUP CHICKEN BROTH
10 OZ TOMATOES, DICED
8 OZ PASTA
1/2 CUP HEAVY CREAM
1/2 TSP SALT
1/2 TSP PEPPER
1 CUP KRAFT CHEDDAR, SHREDDED
1/3 CUP SCALLIONS
In a pan, saute onions and sausage. Add garlic and cook until fragrant.
Add chicken broth, tomatoes, and heavy cream. Add salt and pepper to taste. Simmer for 15 minutes.
Add in cooked pasta and stir. Remove from heat, add cheese* and stir.
Top with sliced scallions and serve.
*Kraft Cheddar can be substitute with Eden Original or Eden Melt Sarap